Savannah Street Food: A Guide to the City’s Best Flavors

Savannah street food captures the essence of this historic city, blending rich Southern tradition with unique culinary innovation. With its bustling atmosphere and beautifully preserved architecture, Savannah offers food lovers an enticing array of flavors, from classic Lowcountry shrimp and grits to gourmet food trucks serving up modern twists on Southern comfort food. In this guide, we’ll explore the must-try street eats and local dining experiences that make Savannah a top destination for food enthusiasts.

Key Takeaways

• Savannah street food showcases a delightful mix of traditional Southern dishes and modern culinary trends.
• Must-try dishes include Lowcountry boil, shrimp and grits, and fried green tomatoes.
• Savannah’s food trucks offer unique and diverse options at budget-friendly prices.
• Local food festivals provide opportunities to taste seasonal specialties and connect with local chefs.

1. Lowcountry Boil: A Savannah Street Food Classic

The Lowcountry Boil is a beloved street food staple in Savannah, embodying the vibrant culinary traditions of the South. This hearty dish often consists of shrimp, sausage, corn on the cob, and potatoes, all simmered together in a flavorful broth seasoned with Old Bay and spices.

Served typically on a newspaper-covered table, it invites a casual, communal dining experience. Transitioning from the pot to your plate, the spices and juices give the dish a zesty kick, making every bite a flavor explosion. Notably, this dish is often enjoyed during social gatherings, showcasing Savannah’s culture of hospitality.

Pro Tip: To truly savor this dish, gather friends and enjoy it outdoors for an authentic Savannah experience!

Where to eat: To taste an amazing Lowcountry Boil, head to The Crab Shack, known for its waterfront setting and fresh seafood. Alternatively, visit Mrs. Wilkes’ Dining Room, a cherished spot for Southern comfort food.

2. Food Trucks: Discovering Savory Bites on Wheels

Savannah’s food truck scene is booming, offering a wide range of delicious options for those looking to explore Savannah street food. These mobile kitchens serve everything from gourmet tacos to flavorful Mediterranean dishes, often featuring fresh, locally-sourced ingredients.

Food trucks provide the perfect opportunity to grab a quick bite while wandering the city’s historic district. Moreover, they bring a sense of community, often gathering at local events or markets where flavors and cultures collide. Transitioning from one food truck to another can provide a fun culinary adventure.

Did you know? Many food trucks in Savannah rotate their locations, so be sure to follow them on social media for the latest updates!

Where to eat: For a tasty food truck experience, check out Brighter Day Natural foods for fresh and healthy options or Ghostwave for some of the best seafood tacos in town.

3. Shrimp and Grits: A Southern Staple

Shrimp and Grits is a quintessential Southern dish that has made its way to the heart of Savannah’s street food culture. This comforting dish typically features succulent shrimp cooked with a savory sauce, served over creamy, buttery grits. The combination is a delightful harmony of textures and flavors.

Traditional recipes often include ingredients like bacon, garlic, and spices that add depth and richness to the dish. Transitioning from breakfast to dinner, Shrimp and Grits is versatile and can be enjoyed at any time of the day, making it a favorite among locals and tourists alike.

Pro Tip: Pair your Shrimp and Grits with a local craft beer for an exceptional taste of Savannah!

Where to eat: For an unforgettable bowl of Shrimp and Grits, visit J. Christopher’s for its homestyle version or Mrs. Wilkes’ Dining Room, where the dish is often a featured item.

4. Fried Green Tomatoes: A Must-Try Snack

Fried green tomatoes are a delicious and iconic part of Savannah street food. This dish features unripe green tomatoes, which are sliced, battered, and fried until golden and crispy. The tartness of the green tomatoes pairs perfectly with the crunch of the coating, making it a satisfying snack or appetizer.

Commonly served with a side of remoulade sauce, the flavors are simply irresistible. You can enjoy them as a starter while exploring Savannah or have them as a part of a main dish, especially when paired with seafood. They provide a delightful taste of Southern tradition!

Tip: For the best fried green tomatoes, opt for those made with a seasoned cornmeal batter for extra flavor.

Where to eat: When visiting Savannah, consider stopping by The Grey or Mrs. Wilkes’ Dining Room for some of the best fried green tomatoes in town.

5. Liquid Nitrogen Ice Cream: A Fun Twist on Desserts

Liquid nitrogen ice cream is a fascinating treat that combines science with dessert! Using liquid nitrogen, ice cream vendors create creamy and smooth ice cream right in front of you. This innovative method not only cools the mixture quickly but also captures air, yielding a light texture.

Many places in Savannah offer this delightful dessert with a variety of flavors. You can choose classics like vanilla or chocolate, or opt for unique combinations like matcha or lavender. Each scoop is made to order, ensuring freshness and quality.

Pro Tip: Don’t miss trying seasonal flavors that vendors often introduce for a unique Savannah experience!

Where to eat: Head over to Frozie or Sweet Melissa’s to indulge in this cool and creative dessert.

6. Po’ Boys: Delicious Sandwiches of Savannah

Po’ boys are a beloved sandwich that originates from Louisiana but have become a staple of Savannah street food as well. These sandwiches are typically made with a crusty French bread and are filled with a variety of ingredients, such as fried shrimp, oysters, or roast beef.

In Savannah, you’ll find several variations, often featuring local seafood and rich flavors. They’re served dressed, which means they come with lettuce, tomatoes, and a spread like mayonnaise or remoulade. The crunch of the bread paired with the hearty fillings creates a satisfying eating experience.

Did you know? Many locals enjoy their po’ boys with a side of crispy fries for a complete meal.

Where to eat: For the best po’ boys, check out Wenches & Yeast or Green Truck Pub, where you can find fresh ingredients and generous portions.

7. Street Corn: A Flavorful Feast on the Go

Street corn, or elote, is a vibrant Savannah street food that you simply cannot miss. This delicious snack features grilled corn on the cob slathered with mayo, lime juice, and sprinkled with cotija cheese, chili powder, and cilantro. Enjoying this treat is an explosion of flavors—sweet, savory, and slightly spicy all at once!

Many street vendors around Savannah offer this delightful feast, making it easy to grab a bite while exploring the historic district. With its combination of traditional flavors and local flair, street corn has become a favorite among residents and visitors alike.

Pro Tip: Don’t be shy! Add extra lime or cheese to customize the flavor to your liking.

Where to eat: For the best street corn, look for food trucks or stalls at local festivals, or visit Yellow Pine, which is known for its great outdoor atmosphere and delicious take on this classic.

8. BBQ: Savoring Southern Style Grilling

No mention of Savannah street food would be complete without BBQ! This Southern tradition is cherished among locals and visitors for its rich flavors and carefully smoked meats. From pulled pork to brisket, Savannah’s BBQ scene caters to all palates.

Several street vendors offer BBQ sandwiches and platters, often accompanied by delicious sides like baked beans and coleslaw. Many of these vendors use unique marinades or rubs, showcasing the region’s diverse flavor influences. Additionally, BBQ competitions in Savannah highlight the city’s dedication to grilling. It’s a feast for the senses!

Did you know? Pair your BBQ with a side of tangy vinegar-based sauce for a true Southern experience!

Where to eat: Check out Sandfly BBQ for a wonderful experience or Righteous Que to sample their famous ribs and brisket.

9. Beignets: A Sweet Savannah Treat

For those with a sweet tooth, indulging in beignets is a must while in Savannah. Originating from New Orleans, these fluffy, deep-fried pastries coated in powdered sugar have found a loving home in this charming city. Beignets are delightfully soft and usually served warm, making them the perfect snack for any time of day.

In Savannah, you’ll find various spots serving this delightful treat, often paired with coffee or a warm beverage. The simplicity of beignets, combined with their delightful sweetness, makes them a favorite for both tourists and locals alike.

Pro Tip: Enjoy your beignets immediately after they are served for the best experience!

Where to eat: Head to Husk for a taste of their gourmet twist on this classic, or stop by Vinnie Van Go-Go’s in City Market for their scrumptious offerings.

10. Seasonal Food Festivals: Celebrating Local Cuisine

In Savannah, food festivals are a vibrant celebration of the city’s unique cuisine and culture. These seasonal events highlight local ingredients and bring together both residents and visitors. Among the most popular festivals is the Savannah Food & Wine Festival, held each November. Here, you can indulge in regional wines and dishes prepared by local chefs, showcasing the best of Savannah street food.

Additionally, the Savannah Jazz Festival in September features food vendors offering delicious bites that resonate with the lively jazz music playing throughout the streets. You can sample everything from fresh seafood to Southern specialties, all while enjoying great live performances.

Another notable mention is the Oktoberfest, an annual celebration where you can taste not just traditional German dishes but also local favorites like Fried Green Tomatoes and Pulled Pork BBQ. Each festival provides an opportunity to savor food, experience local traditions, and meet the community.

Pro Tip: Arrive early to sample a larger variety of food and avoid long lines!

These festivals are not just about food; they offer a glimpse into Savannah’s rich cultural tapestry, emphasizing the city’s love for good company and delicious meals. Ensure to mark your calendars so you don’t miss these fantastic gastronomic experiences!

Savannah street food presents a delightful journey through the flavors of the South, offering everything from classic dishes to innovative treats. The vibrant food scene invites you to explore local eateries, food trucks, and seasonal festivals. Plan your culinary adventure to Savannah today, and don’t forget to share your favorite street food finds with fellow gourmands!

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